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Jumat, 28 Juni 2013

Download Departures: Poetry and Prose on the Removal of Bainbridge Island's Japanese Americans After Pearl Harbor

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Departures: Poetry and Prose on the Removal of Bainbridge Island's Japanese Americans After Pearl Harbor

Departures: Poetry and Prose on the Removal of Bainbridge Island's Japanese Americans After Pearl Harbor


Departures: Poetry and Prose on the Removal of Bainbridge Island's Japanese Americans After Pearl Harbor


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Departures: Poetry and Prose on the Removal of Bainbridge Island's Japanese Americans After Pearl Harbor

About the Author

Mike Dillon's Bainbridge Island roots reach back four generations. He lives in Indianola, Washington, a small town on Puget Sound a few miles north of Bainbridge and twelve miles northwest of Seattle. Four books of his poetry have been published by Bellowing Ark Press, including "That Which We Have Named," (2008). Red Moon Press has published three books of his haiku, including "The Road Behind" (2003). Several of his haiku were included in "Haiku in English: The First Hundred Years," W.W. Norton (2013). He is a retired publisher of community newspapers, a field he entered inspired by the example of Walt and Milly Woodward, who defended their Japanese American neighbors in the pages of their newspaper, the Bainbridge Review, during World War II. In 2013 the Washington Newspaper Publishers Association recognized Dillon with its Master Editor/Publisher award.

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Product details

Paperback: 58 pages

Publisher: Unsolicited Press (April 9, 2019)

Language: English

ISBN-10: 194702177X

ISBN-13: 978-1947021778

Product Dimensions:

6 x 0.1 x 9 inches

Shipping Weight: 3.7 ounces (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#882,682 in Books (See Top 100 in Books)

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Jumat, 21 Juni 2013

Download American Regional Cuisine

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About the Author

The Art Institutes are located nationwide, providing an important source of design, media arts, fashion, and culinary professionals for over 35 years, with more than 125,000 graduates. Since 1991, The Art Institutes system has offered Culinary Arts programs, with 19 locations currently offering programs in culinary arts and several offering culinary arts management. The Culinary Arts program at The Art Institutes features professional kitchen environments and, in some locations, fully operational restaurants. Students work alongside instructors to learn and perform the hands-on skills chefs use each day beginning with tool usage, kitchen procedures, basic cooking, nutrition, and management courses. In addition, The Art Institutes California - Los Angeles campus was recently featured on the Food Network's reality series, "Cooking School Stories."

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Product details

Hardcover: 496 pages

Publisher: Wiley; 3 edition (March 30, 2015)

Language: English

ISBN-10: 1118523962

ISBN-13: 978-1118523964

Product Dimensions:

8.3 x 0.9 x 11 inches

Shipping Weight: 2.8 pounds (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#631,165 in Books (See Top 100 in Books)

Just read the info on the pages, these recipes are the best I have used to date.

Looked brand new. Packaged well. Happy with purchase!!

over priced needed for college couldn't rent it.

Great conditions and fast I love this book

Same as above. No change.

This is a great book, and I have learned a lot from it. It is important to remember, however, that this a textbook (and not an introductory one at that). It does assume the reader has mastered many basic and advanced cooking techniques and the recipes have not been simplified for use by a person with only a limited knowledge of advanced cooking techniques. If that is what you are looking for then you want a cookbook, not a culinary arts textbook.

I bought this because I wanted to explore the regional variations of American cuisine. My version is dated 2002, so it may have been improved in the more recent editions. My edition is not for the casual cook. I’m pretty good at cooking, but I found some of the instructions rather perplexing. Take this example from Shaker-Style Turkey Cutlets, for example: I’m supposed to use clarified butter (OK, not so bad) and tomaqto concassee for the ingredients. No explanation of what tomato concassee is. I’m also supposed to use 15 oz. of brown stock, described on another page, which includes boiling down meat bones for 8 hours. OK, definitely gotta start this recipe at least a day in advance. Then the instructions tell me to “deglaze the pan with white wine and add the veal jus lie. Reduce the liquid to a nappe consistency.”. We’re cooking turkey here. What’s the veal jus lie? What is a nappe consistency? (NOTE: my keyboard doesn’t allow for vowels with accent marks. I should have them on the last e in concassee and the e’s in jus lie and nappe). The recipes look yummy, and I appreciate the regional focus, but I don’t know that I’ll be using this book very often, other than to get inspiration — and then look on the internet for a similar but simpler recipe.

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Sabtu, 15 Juni 2013

Ebook Download The Lost Keys of Freemasonry: The Legend of Hiram Abiff, by Manly P. Hall

Ebook Download The Lost Keys of Freemasonry: The Legend of Hiram Abiff, by Manly P. Hall

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The Lost Keys of Freemasonry: The Legend of Hiram Abiff, by Manly P. Hall


The Lost Keys of Freemasonry: The Legend of Hiram Abiff, by Manly P. Hall


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The Lost Keys of Freemasonry: The Legend of Hiram Abiff, by Manly P. Hall

Product details

Paperback: 140 pages

Publisher: Martino Fine Books (July 10, 2013)

Language: English

ISBN-10: 1614274479

ISBN-13: 978-1614274476

Product Dimensions:

6 x 0.3 x 9 inches

Shipping Weight: 8.5 ounces (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

8 customer reviews

Amazon Best Sellers Rank:

#171,553 in Books (See Top 100 in Books)

I haven't found the lost keys yet.

Very nice copy, the price is very reasonable as well. A great philosophic work and an enjoyable read.

great

This is required reading for my lodge. It is simple to read and understand.

A must have addition to ones Masonic library.

Great Read! Keep your highlighter handy when you read this one, You will want to go back to passages throughout.

Whether or not you are a proponent of Freemasonry, the outlining of the creation of our nation is soundly reenacted by Hiram Abiff. Clearly presented and accurately portrayed, his description of the politics of our nation, should be a required reading for every American citizen. I will read it repeatedly to remind myself of the struggles which shaped the morals of America.

Great Work 🙏 Great Pricing too.

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Minggu, 09 Juni 2013

Download PDF Picasso: Blue and Rose Periods, by Raphaël Bouvier

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Picasso: Blue and Rose Periods, by Raphaël Bouvier

Product details

Hardcover: 238 pages

Publisher: Hatje Cantz (April 23, 2019)

Language: English

ISBN-10: 377574505X

ISBN-13: 978-3775745055

Product Dimensions:

11 x 1.2 x 12.5 inches

Shipping Weight: 5.4 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#152,779 in Books (See Top 100 in Books)

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Jumat, 07 Juni 2013

Download Retirement Communities 101: What is a Continuing Care Retirement Community? A Practical Guide to Understanding and Researching a CCRC, by Dana Cornwell Bodney

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Retirement Communities 101: What is a Continuing Care Retirement Community? A Practical Guide to Understanding and Researching a CCRC, by Dana Cornwell Bodney


Retirement Communities 101: What is a Continuing Care Retirement Community? A Practical Guide to Understanding and Researching a CCRC, by Dana Cornwell Bodney


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About the Author

Dana Cornwell Bodney is a Retirement Counselor at a large CCRC in Jacksonville, Florida, near Mayo Clinic Hospital. She holds a BS Degree in Business with a Minor in Marketing from Clemson University in Clemson, South Carolina. She has a Real Estate Brokers License in Florida, South Carolina and Georgia. Along with this nonfiction book, she has written Book One - The Red Leaves of Autumn - of a four-part fiction, mystery series. It is available on Amazon.com and Kindle. Follow the link: amazon.com/dp/152324206X or visit her website danacornwellbodney.com.

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Product details

Paperback: 102 pages

Publisher: Dana Cornwell Bodney (December 31, 2017)

Language: English

ISBN-10: 0692981071

ISBN-13: 978-0692981078

Product Dimensions:

5 x 0.3 x 8 inches

Shipping Weight: 5.9 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#605,538 in Books (See Top 100 in Books)

This book was very thorough and gave great information about retirement communities. I wouldn’t have even known to ask all the questions that Mrs. Bodney listed. This is a must read for seniors that face that important decision of where to spend their golden years and are in the process of checking out the options.

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